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Family Forest Owners and Bioenergy: Toward a blueprint "buy-in" plan for feedstock production.

By Shiv Lal Suthar

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CHARACTERISTICS OF FARM PONDS THAT PROMOTE DRAGONFLIES AS BIOLOGICAL CONTROL AGENTS IN PASTURE SYSTEMS

By Sadhika Birla

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Persistence and ecological implications of maize-expressed transgenic endo-1,4-β-D-glucanase (E1) in agricultural soils

By Ritu Pilot

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Evaluation of species selection and management decisions for fall seeded cover crops in Manitoba

By Suwarna Purohit

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Physiological and Biochemical Responses of Three Echinacea Species to Salinity Stress

By Prema Modi

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Transnational identity, food and community: The role of women in cultural continuity and resistance

By Laxmikant Pandey

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Utilization of durian biomass for biorenewable applications

By Laxmikant Tiwari

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Environmental fate and chemistry of a veterinary antibiotic-tylosin and monoterpenoid pesticides-thymol and phenethyl propionate

By Anant Razdan

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Gametophytic cross-incompatibility in maize: resequencing the Ga1 locus

By Laxmikant Kothari

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Improved production systems for common bean in south-central Uganda: I. Liddugavu soil, II. Limyufumyufu soil

By Kishori Lal Shekhawat

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